Fake Fried Chicken Recipe

I’ve had several people ask how I cook the chicken I post. Here is are pictures showing step by step how it’s done.

This chicken is so yummy not to mention super easy to make. It has a fried taste without the extra fat from oils

Here’s what you do…

1. Get a deep pan, that has a lid, and coat it with a cooking spray. Put on Medium heat.

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2. Add chicken, I personally like to use frozen but fresh works well too.

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3. Cover with lid.

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4. This is what it looks like about 5-10 mins into it. Obviously fresh chicken cooks faster so you’ll have to watch it. Place lid back on pan.

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5. You’ll notice a golden brown layer coating the pan. Flip chicken over.

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6. Once you flip chicken add a tiny bit of water. (About 1-2 ounces)

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7. With spatula or knife break or cut chicken apart. And Viola Fake Fried Chicken! No need to add seasoning this gives it an amazing taste!!

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Here it is pictured with my coconut rice and baby peppers.

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Hope you enjoy!

The Protein Princess
Cody Lawyer ❤

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